F.A.Q
You have questions..
Q: How do I order your products?
A: You can simply place your order via the website. However you can also text or message me to discuss your order
Q: How do I get my order?
A: You can pick up your pre-ordered items at any of the farmers markets, vendor events that I will be at. I also offer local delivery and pick up.
Q: How much of a notice do you need to fulfill an order?
A: The more time you can give the better, but I need a three day notice.
Q: Can you create items for my special event.
A: Absolutely! I would be honored to provide goods for a sweet table, or party favors for your special day.
Q. I have dietary restrictions can you modify your menu to fit my needs.
A: Please contact me! I do offer sugar free options on many of my products. I no longer will be offering Gluten-Free products.
Q: Can you ship your goods?
A: Please contact me. Some of my goods I can ship domestically.
Q: Where do you bake all of your baked goods?
A: All of my goods come from a shared commercial kitchen, which is inspected by the City of Chicago.
Q: What sort of licensing do you have?
A: A ton!!! Aside from the many culinary courses I have completed. I have my Food Service Safety Manager Certificate from FSP and the City of Chicago. I have my shared kitchen user license so I can produce items from an approved commercial kitchen. I also have my Cottage Food License, have my certification to pass out samples, and am a registered business in the State of Illinois.
Q: I have additional questions, how can I get ahold of you?
A: Give me a call, text, email me, message me on Facebook, Instagram whichever you prefer.