F.A.Q

Q: How do I order your products?

A: You can simply place your order via the website.  However you can also text or message me to discuss your order 

 

Q: How do I get my order?

A: You can pick up your pre-ordered items at any of the farmers markets, vendor events that I will be at. I also offer local delivery and pick up.   

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Q: How much of a notice do you need to fulfill an order?

A: The more time you can give the better, but I need a three day notice.

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Q:  Can you create items for my special event. 

A:  Absolutely!  I would be honored to provide goods for a sweet table, or party favors for your special day. 

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Q.  I have dietary restrictions can you modify your menu to fit my needs. 

A:  Please contact me! I do offer sugar free options on many of my products.  I no longer will be offering Gluten-Free products.

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Q: Can you ship your goods?

A: Please contact me.  Some of my goods I can ship domestically. 

  

Q: Where do you bake all of your baked goods?

A: All of my goods come from a shared commercial kitchen, which is inspected by the City of Chicago.

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Q: What sort of licensing do you have? 

A:  A ton!!! Aside from the many culinary courses I have completed. I have my Food Service Safety Manager Certificate from FSP and the City of Chicago.  I have my shared kitchen user license so I can produce items from an approved commercial kitchen. I also have my Cottage Food License, have my certification to pass out samples, and am a registered business in the State of Illinois. 

  

Q: I have additional questions, how can I get ahold of you?

A: Give me a call, text, email me, message  me on Facebook, Instagram whichever you prefer.